I have to be honest...I'm not an avid American football fan but every year, I'm ready to watch the Super Bowl. It's more than a game; it's an event filled with funny and inspiring commercials, halftime show, and fun with the family. Regardless of who your favorite football team is, everyone comes together to watch the BIG GAME on that auspicious Sunday in February.
Even my parents get in on the action on Super Bowl Sunday. We're not carnivores, so Game Day doesn't include the usual wings, meaty chili, sliders, etc. We prefer spicy, crunchy munchies and hearty entrees such as the following:
Crackling, Crunchy Cashews |
Picante peanuts |
Similarly, you can make another type of mixture with rice crispy cereal. As you can see, we like spicing things up with our breakfast cereals. The spices really kick it up a notch. We also spice things up with pancakes. We love our spices.
If you want to get really creative and try an authentic South Indian snack for game day, then you should try making Pappuchekkalu:
Pappuchekkalu (Rice and Lentil Crisps) |
Good news for people with gluten allergies, these rice, and lentil crisps are gluten-free; they're made with a combination of rice flour, urad dal flour (white lentil flour) and soy flour. You have to give them a try.
We also make various raitas or yogurt dips on game day. The most common dips are artichoke or spinach dip. However, our raitas are so much more flavorful than any old dip.
We make our yogurt dips with all kinds of vegetables: beetroot, long squash, bell peppers, spinach, eggplant, cucumbers, and even tomatoes and onions. You can make raita with any vegetables. It's easy and delicious.
Beetroot Raita served with corn tortilla chips |
My favorite is beetroot raita. It's a little sweet but not like candy-sweet and goes well with tortilla chips, pita chips, potato chips or mini naan.