The word "khana" in Indian Khana Made Easy means food. So come on, let's explore and cook some easy Indian food together including gluten-free and vegan dishes.

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January 24, 2013

For the Love of Peanut Butter

Oh Peanut Butter, Oh Peanut Butter
You so creamy and smooth
Oh Peanut Butter, Oh Peanut Butter
And so chunky and crunchy
You go with everything and anything
Please don't ever part from me!


Today is National Peanut Butter Day and I thought I would start by telling everyone how much I love it. What do you think? I think, it's simple and right to the point. My newest trend or topic has been to follow food-related events/holidays like this one. Everyone I know loves peanut butter; it's made with one of the best ingredients: PEANUTS!!

That's a lot of PEANUTS!!
Here are some facts that you may or may not know about peanut butter (Wikipedia):
- Popular in North America, Netherlands, United Kingdom & parts of Asia
- Commonly used as a sandwich spread; especially for PB&J sandwiches
- The US and China are the main exporters
- Has some good health benefits: protein, Vitamin B3& E, Magnesium, & Dietary Fiber

Other uses include in making cookies and candy (like Reese's Peanut Butter Cups). Putting sweets aside, we love using it in many of our Indian recipes. It makes our dishes more creamy, and also enhances the flavor:







With so many different uses and varieties (smooth, chunky, nutty, organic, non-fat) of peanut butter to choose from, this is one food trend that is sure to "stick around".

Have you had your serving of peanut butter today? How do you enjoy peanut butter? 


Read all about last week's food event, International Hot and Spicy Food day which fell on January 16th.

1 comment:

  1. Hi Jahnavi. Peanut butter on wholemeal bread, and peanut butter as part of a homemade satay sauce... Delicious!

    ReplyDelete

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